Make Mango Smoothies Any Time Of The Year!
Are you ready for a new smoothie recipe? We are sharing our Mango Smoothie Recipe, it’s so easy to make. They are packed with healthy ingredients, you can make them any time of year with fresh ingredients and frozen ingredients.
This is a simple, delicious breakfast smoothie that can be made at any time! But, you can also use this recipe and these smoothie recipes for snacks, lunch and after workouts and school pick me ups.
Mango Smoothie
All you need is a good blender
and a small list of ingredients. Many you might have on hand for other recipes you make in the blender or when cooking.
How to Make a Mango Smoothie
- This recipe makes two mango smoothies!
Prep time: 15 minutes
Cook time: n/a
Ingredients:
- 8 oz. water
- 2 t. fresh ginger root, finely grated
, (or) organic ground ginger root (or) crystallized ginger - ¾ c. frozen mango chunks
- ¾ frozen pineapple chunks
- 2 large stalks celery, cut into chunks
- 1/3 medium cucumber, peeled and cut into chunks
- 3 T. fresh lime juice (lime juice)
- 5-6 ice cubes
, (or) 
)
Directions:
- Add all ingredients to a high-powered blender and turn on to its lowest setting. Gradually increase the speed and continue blending until all ingredients are blended smooth.
- Pour smoothies into chilled glasses and serve immediately. Enjoy!
No matter what time of year it is we enjoy making and drinking smoothies especially simple to make healthy mango smoothies.
What are the ingredients you can add to a Mango Smoothie?
Other smoothie ingredients you can add to mango smoothies are
- Fresh baby spinach
- Kale
- Avocado
- Greek yogurt
- Strawberries
- Blueberries
- Almond milk
- Orange Juice
- Banana
- Chia Seeds
And, of course, the ingredients listed in our smoothie recipe.
There are no rules when it comes to adding ingredients to your smoothies. Make it with healthy fruits and vegetables you love!
Mango Smoothie Recipe
Mango Smoothie
This Mango Smoothie Recipe, it's so easy to make. They are packed with healthy ingredients, you can make them any time of year with fresh ingredients and frozen ingredients.
This is a simple, delicious breakfast smoothie that can be made at any time! But, you can also use this mango smoothie for snacks, lunch and after workouts and school pick me ups.
Ingredients
- 8 oz. water
- 2 t. fresh ginger root, finely grated
- ¾ c. frozen mango chunks
- ¾ frozen pineapple chunks
- 2 large stalks celery, cut into chunks
- 1/3 medium cucumber, peeled and cut into chunks
- 3 T. fresh lime juice
- 5-6 ice cubes
Instructions
- Add all the ingredients to a high-powered blender and turn on to its lowest setting. Gradually increase the speed and continue blending until all ingredients are
blended smooth. - Pour the mango smoothies into chilled glasses and serve immediately.
- Enjoy your freshly made mango smoothie!
Notes
Other ingredients you can use in your mango smoothies
- Fresh baby spinach
- Kale
- Avocado
- Greek yogurt
- Strawberries
- Blueberries
- Almond milk
- Orange Juice
- Banana
- Chia Seeds
If you don't have ginger root or hate cutting and grating it you can also use organic ground ginger root (or) crystallized ginger
You might like this mango banana recipe too. There are no rules when it comes to adding ingredients. Make it with healthy fruits and vegetables you love!
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 135Total Fat 0gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 44mgCarbohydrates 35gFiber 3gSugar 30gProtein 2g
Nutrition information isn’t always 100% accurate.
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