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Sepo Chicken Salad

Sepo: It's a Marinade, a Dip, a Spread, a Salad Dressing a perfect addition for adding to your recipes!
Servings 4
Author Sepo

Ingredients

Dressing

  • -¾ cup mayonnaise
  • -1 tbsp Sepo Sauce
  • -1 tsp granulated sugar
  • -½ tsp kosher salt
  • -½ tsp pepper
  • -2 tsp lemon juice

Chicken Salad

  • -1½ cup diced chicken
  • -1 stalk celery cut into ¼-inch pieces
  • -2 tbsp finely chopped green onions
  • -½ cup chopped pecans or walnuts
  • -½ cup halved seedless grapes

Instructions

  1. Mix the chicken, celery, green onions, nuts, and grapes in a bowl.
  2. In a separate bowl, mix the mayonnaise, Sepo Sauce, sugar, salt, pepper and lemon juice.
  3. Once well mixed, layer and blend the sauce into the bowl with chicken until all ingredients are coated.
  4. Refrigerate until cold.

Recipe Notes

Sepo has an underlying garlic tang and a hint of grated horseradish, the sauce's well-balanced flavor and creamy texture lends itself to endless versatility. When following the recipe I reduced the mayonnaise to 1/2 cup, did not add the sugar. I added the salt, pepper and the addition of garlic to my chicken when cooking it and not in the dressing.